At the Emporio shop we have tried to recover some traditional recipes typical of the little village of Santa Maria del Monte. We have modernise the old recipes, keeping the original taste of the tradition. Marina Lonati keep the secrets of these treasures. She lives on the village and she love's the history and traditions of Sacro Monte. Valeria Pierobon is the one who produce and cook these specialties on her I Runchitt Farm. Come in at the Emporio shop for a free taste of these great products!
Renowned from the Renaissance, these little biscuits are made with spieces as cloves, cinnamon and nutmeg. They'are hard and we suggest you to soak them into the Amaro of Santa Maria del Monte.
L'AMARO DI SANTA MARIA DEL MONTE
This Alcoholic herbal infusion is typical of Santa Maria del Monte and is the perfect way to end a rich meal. Great with mustazzitt, you can also drink it for its digestive power.
These soft and tasty biscuits are the modern version of Mustazzitt. At the spieces we have add chestnuts and honey for a great full flavour!